Emeril's

Emeril's


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Emeril's    Lunch Menu    Dinner Menu

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Menu items are subject to change.

HOT STARTERS

  • Emeril's New Orleans Barbeque Shrimp
    Served with Homemade Rosemary Focaccia Bread
  • Fried Oysters with Old Fashioned Remoulade and Apple Smoked Bacon
    Bibb Lettuce Tossed in Apple Cider Dressing and Cornbread Croutons
  • "Pork Two Ways"
    Citrus & Soy Marinated Pork Belly with Pineapple & Napa Cabbage Slaw, Kalua Pork and Fried Plantains
  • Crispy Fried Calamari
    Lightly Breaded and Tossed with a Cucumber Relish, Manchego Cheese
    and Red Mojo Sauce
  • New Orleans Blue Crabmeat Bake
    Baked Blue Crabmeat & Pickled Sweet Piquant Peppers with Herb Crust
    with Emeril's Essence Spiked Crostini” and Creole Tomato Glaze
  • Our Creative Gumbo of the Day
  • Fall River Clam Chowder
  • Our Creative Soup of the Day

COLD STARTERS

  • Emeril's House Salad
    Baby Mixed Greens, Pearl Onions & Grape Tomatoes tossed
    in Homemade Creole Ranch Dressing with Vermont White Cheddar
    Cheese and Essence Spiked Croutons
  • Iceberg Lettuce Wedge
    Iceberg Lettuce, Apple Smoked Bacon & Red Onion with Creamy Mineshaft Blue Cheese Dressing
  • Tempura Fried Salmon Sushi Roll
    Avocado, Cucumber Salad, Pickled Ginger, Wasabi and Cilantro Crème Frîache and Tamari Dipping Sauce
  • Marinated Mozzarella & Serrano Ham
    Thinly Sliced Serrano Ham, Grilled Flatbread, Roasted Peppers and Extra Virgin Olive Oil
  • Warm Spinach & Lobster Salad
    Butter Poached Maine Lobster, Spinach, Roasted Portobello Mushroom & Red Onion, Whole Grain Mustard Vinaigrette with Truffle Tremor Goat Cheese
  • Creole Boiled Wild American Shrimp
    Avocado, Capers, Parmesan Cheese and Mixed Baby Greens Tossed in Herb Vinaigrette with Your Choice of Emeril's Kicked Up Cocktail or Old Fashion Remoulade Sauce
  • Cold Seafood Platter
    One Pound of Assorted Cold Seafood Selections with Creamy Cucumber Crème Frîache, Creole Honey Mustard and Emeril's Kicked Up Cocktail Sauces

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or uncooked.


FISH HOUSE SPECIALTIES

  • Creole Mustard Glazed Texas Redfish
    Apple Smoked Bacon & Haricot Verts, Corn Maque Choux and Crispy Fried Shoestring Potatoes
  • Emeril's Sweet Barbecued Scottish Salmon
    Andouille Sausage & Brabant Potatoes with Spicy Onion Crust and Emeril's Homemade Worcestershire
  • Pan Roasted Free Range Chicken Breast
    Gruyere Cheese, Onion & Potato Gratin, Baby Frisee & Cherry Tomatoes
    Horseradish Brandy Demi Glace
  • Herb, Sea Salt & Pepper Crusted Ahi Tuna
    Homemade Sopressata Sausage, Italian Cheese & Spinach Ravioli with Basil Pesto, Tomato Olive Stew and Balsamic Extraction
  • Pan Roasted Sea Bass & Wild American Shrimp
    Cranberry Bean & Fresh Herb Succotash with Red Wine Butter Sauce

FROM THE GRILL

  • Grilled Hawaiian Swordfish
    Roasted Garlic Rainbow Couscous, Asparagus, Lemon Caper Butter Sauce and Oven Roasted Tomato Tapenade
  • Chairman's Reserve Pork Chop
    Caramelized Onion, Apples & Spinach Cornbread Stuffing and Sweet Potato Puree
  • Pepper Crusted Prime Sirloin
    Grilled Summer Vegetables and Spanish Blue Cheese Cream
  • Grilled Prime Beef Ribeye
    Warm Marinated Tomato, Roasted Shallot & Arugula Salad, Emeril's Fish House Steak Sauce and Country Smashed Potatoes

CHEF'S DAILY CREATIONS

  • Emeril's Fish of the Day - Ask Server for Details
  • Chef's Fresh Vegetarian Choice

SIDE DISHES

  • Spicy Coleslaw
  • Crispy Shoestring Potatoes
  • Steakhouse Fried Potatoes
  • Country Smashed Potatoes
  • Garlic Mashed Potatoes
  • Bourbon Sweet Potato Puree
  • Haricot Verts & Bacon
  • Pinot Noir Braised Mushrooms
  • "Mac-n-Cheese" with Serrano Ham
  • Shrimp, Oyster & Andouille Jambalaya

    Add to any dish

  • Sautéed Wild American Shrimp
  • Seared Hudson Valley Foie Gras
  • Jumbo Lump Blue Crabmeat
  • Roasted in Shell Lobster Tail

HEALTH WARNING. Drinking wine, beer and other alcoholic beverages during Pregnancy can cause birth defects.


DESSERT MENU

  • New Orleans Style Beignets with Powdered
    Sugar and Coffee Ice Cream
  • Individual Pecan Pie with Oatmeal
    Shortbread Crust, Caramel Sauce
    and Vanilla Bean Ice Cream
  • Chocolate Almond Coconut Tart with
    Malted Milk Crème Anglaise and
    Chocolate Ice Cream
  • New Orleans Bread & Butter
    Bread Pudding with Warm
    Whiskey Sauce
  • Chocolate Crème Brûlée with Warm
    Cinnamon Sugar Churros
  • New York Style Cheesecake
    with Choice of Blueberry or
    Strawberry Topping
  • Emeril's Banana Cream Pie
    with Chocolate Shavings
    and Caramel Sauce
  • A Selection of Homemade Sorbets
Explore the fine dining offered at MGM Grand's Las Vegas restaurants. Explore Las Vegas buffets and other relaxed dining options at MGM Grand. Explore Las Vegas buffets and other relaxed dining options at MGM Grand.
Emeril's Creole Cajun Restaurant Grand Wok offers casual dining in Las Vegas at MGM Grand.
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