Thanksgiving Menu
$48.00 Per Person
Ensalada de Verduras Roasted Root Vegetable Salad of Baby Carrots, Turnips, and Beets tossed in a Poblano Cilantro Dressing
Sopa de Castañas Roasted Chestnut Soup, Duck Leg Carnitas, and Brussel Sprouts
Pavo al Horno con Mole Rojo Red Chile Marinated Young Turkey Breast, toasted Pecan Red Mole, Grilled Green Beans with a Yellow Corn Polenta
Pastel de Calabaza
*Items are available à la carte.